Easy Pull Apart Monkey Bread – Made in 30 Minutes!

A simple and easy recipe to make for breakfast, or dinner. Pull apart monkey bread. 10 minute prep time, 30 minutes to cook! www.abitofsimplicity.com

Pull Apart Monkey Bread

This is probably one of my favorite meals to make. It is so versatile. I use it for an easy breakfast on the weekends or a fun breakfast-for-dinner meal nights. I’ve also made it as a side dish for parties or as a potluck dish. Plus, it’s a complete hit in our house (& everywhere I have taken it)! Which is a super big deal with my picky eaters!! 

This meal literally takes 10 minutes from fridge to oven. 10 minutes to make – I can do that! And, if I (a mama who completely dreads cooking) can find something that’s easy like this to make, it’s a keeper!!

So, 10 minutes to prepare and 30 minutes to cook.

Make. Stick in oven. Serve.

Sounds pretty simple to me!

Plus, did I mention it’s completely delicious?! My mouth is literally watering thinking about it.

The bread is always soft and full of flavor. It’s honestly addicting. You wont be able to just eat a bite; you will be going back for seconds, and thirds, and until the whole pan is empty. It’s that good!

Print Recipe
Easy Pull Apart Monkey Bread
Simple and easy to make Monkey Bread. 10 minutes from fridge to oven!
Course Main Dish
Prep Time 10 minutes
Cook Time 30 minutes
Course Main Dish
Prep Time 10 minutes
Cook Time 30 minutes
  1. Preheat oven to 350 degrees
  2. Add butter, sugar, and cinnamon in a small sauce pan, cook on low
  3. Grease your bundt pan
  4. Cut your buscuits into quarters (or sixths), drop them loosely into the pan
  5. If you are adding nuts, sprinkle them in-between the biscuits as you add them to your pan
  6. Stir the butter and sugar mixture until it is combined (you can turn up the heat a bit, if needed)
  7. Pour hot mixture over the biscuits
  8. Place in the oven. You can put a cookie sheet on the rack below to catch drips, but this has never been an issue for me
  9. Bake for 30 minutes
  10. Allow to cool for at least 10 minutes
  11. Flip your bundt pan over onto a plate (or cookie sheet)
  12. DEVOUR!
Recipe Notes

And that's it! Such a simple and delicious meal to make, in literally minutes.

This is one of our family favorites, and I have a feeling it's about to become yours too!

Let me know if you try it and how you liked it! You know I'd love to hear from you (;

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